Homemade Simple Syrup

It is very simple and you only need white sugar and water.

INGREDIENTS:

• 1 litre of water

• 1kg of sugar

DIRECTIONS:

1. Bring water to a boil and add sugar

2. Stir on low heat until all the sugar is dissolved

3. Let cool to room temperature before storing

TIPS & TRICKS

• Use a spring loaded pump to dispense.

• It will be good for a couple of weeks and should be stored in the fridge.