Kava Mango Lassi

Mango classic kava recipe.

INGREDIENTS:

• 150ml of the original grog

• 1 cup chopped mango, frozen chopped mango, or mango nectar

• 1 cup plain yogurt

• 1/4 cup coconut milk

• 1-2 tablespoon of honey, maple syrup or sugar

• Dash ground cinnamon or cardomon

• Ice

• Served in Coconut Shell or glass

• blender

DIRECTIONS:

1. Add all the ingredients into a blender and blend until smooth

2. Sprinkle Cinnamon and cardamon powder on top

TIPS & TRICKS

• Use mango nectar to save time.