Kava Chai Fog

There is something about chai flavors that take away the earthiness taste out of kava.

INGREDIENTS:

• 150ml of the original grog

• 1 ounce of Coconut milk

• 1 ounce of Chai syrup or 2 ounces of concentrated Chai Tea

• Ice

• Cinnamon (rim)

• Served in Coconut Shell or glass

• Shaker

DIRECTIONS:

1. Mix all your ingredients in a shaker.

2. Shake vigorously for 20 seconds.

3. Pour directly in shell or glass and top with ice.

TIPS & TRICKS

• You can pre rim your shells and glasses so they are ready to pour in

• Only rim half the coconut shell or glass with sugar

• You can buy chai syrup or you can make your own chai syrup using real chai tea

• Add a slice of fresh ginger to your rim. Learn more about herbs that enhance the effect of kava